Makes 4 servings
1 1-pound can fruit cocktail drained
1 banana peeled and sliced
1 orange peeled and cut in sections
1 can of Mandarin oranges
1/2 cup cream whipped
1/3 cup walnuts, coarsely chopped
1 cup miniature marshmallows
Flaked coconut
Combine first six ingredients. Chill. Sprinkle with coconut.
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